Bye Cow; Hello Steak!


The cow is no more.  He was a punk-ass steer, but he ate well.  All of the corn, grain, and high-quality hay should make him taste very, well, tasty.  I don’t feel sad about taking him to the butcher.  It does feel strange not going out to check on the water and feed it every night.  I have my name on the list for two more late this year or very early next year.  I just hope I have enough freezer space for this half cow and the half hog on the way!


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